A greengrocer where you can drink and eat. The idea is precisely to start from a simple fruit and vegetable shop to develop a café and a restaurant around the same spaces. A very innovative concept: open kitchen, lots of light, colors everywhere, healthy food, sustainable economy.
The aspiration to healthy living, the love for 0 km, the desire for a genuine life, feeling vegetarian; fruit and vegetables, legumes, spices, jams and herbal teas.
In the cafeteria and restaurant, the menus offered are closely linked to the products supplied by the shop, fast but of quality for lunch breaks, the dishes offered for dinner are more elaborate and purely vegetarian: the common denominator is the use of seasonal raw materials linked to the our land.
So there is also a corner for buying flowers, with many essences and different qualities.
On the walls a beautiful project of contemporary art wall-paintings on permanent display.